Halloween Marshmallow Pops

Halloween Marshmallow Pops

Servings

4

servings
Prep time

5

minutes

Ingredients

  • Cake pop or lollipop sticks

  • 1 bag vegan marshmallows (Trader Joe’s has ’em—and we ♥ Dandies brand, too)

  • 1/2 cup vegan chocolate chips, melted (try Enjoy Life brand)

  • Black icing pen

Instructions

  • Insert a cake pop or lollipop stick into each marshmallow.
  • Pour the melted chocolate into a zip-top sandwich bag. Seal the bag, then cut off one of the bottom corners. This will act as a piping bag, making it easier to decorate the marshmallows.
  • Drizzle the melted chocolate over half of the marshmallows and use the black icing pen to give the remaining marshmallows ghostly faces.
  • Enjoy! 👻

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