Rice, Bean, and Kale Bowl With Lemon-Dill Tahini

Rice, Bean, and Kale Bowl With Lemon-Dill Tahini

Servings

2

servings
Prep time

2

minutes
Cooking time

7

minutes

Ingredients

  • 1 can black beans

  • 1 cup tahini (you can find it at Trader Joe’s or other health-food store) or hummus

  • 1/2 cup lemon juice

  • 1 cup cooked brown rice (try Trader Joe’s microwavable kind)

  • 1 bunch kale, steamed

  • 1 Tbsp. dill

  • Vegan Parmesan, for garnish (try Follow Your Heart brand) (optional)

Instructions

  • Heat the black beans in a medium saucepan on medium heat.
  • Mix the tahini, lemon juice, and dill together in small container until the consistency resembles dressing.
  • Layer the cooked brown rice, black beans, and steamed kale in a bowl and top with the tahini dressing. Sprinkle with vegan Parmesan and enjoy!

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